How to Make Pizza at Home

Ingredients

For the Dough:

• 2 1/4 teaspoons active dry yeast (1 packet)

• 1 1/2 cups warm water (110°F or 45°C)

• 3 1/2 cups all-purpose flour

• 1 teaspoon sugar

• 1 teaspoon salt

• 2 tablespoons olive oil

For the Sauce:

• 1 cup tomato sauce or crushed tomatoes

• 1 teaspoon dried oregano

• 1 teaspoon dried basil

• 1 clove garlic, minced (optional)

• Salt and pepper to taste

For the Toppings:

• 2 cups shredded mozzarella cheese

• Toppings of your choice (pepperoni, mushrooms, bell peppers, onions, olives, etc.)

• Fresh basil leaves for garnish (optional)

Before We Start

Choose the Right Flour:
Use all-purpose or bread flour for a soft yet chewy crust.

Activate the Yeast Correctly:
Ensure the water is warm (not hot) to activate the yeast without killing it.

Knead the Dough Well:
Knead for at least 8-10 minutes to develop gluten, which gives the crust its structure.

Let the Dough Rise:
Allow the dough to double in size for the best texture.

Preheat the Oven:
Preheat your oven to its highest temperature (450°F-500°F) with a pizza stone or baking sheet inside for an evenly baked crust.

Don’t Overload Toppings:
Use moderate toppings to prevent a soggy crust.

Use Fresh Ingredients:
Fresh mozzarella and high-quality tomatoes can elevate your pizza.

Instructions

Make the Dough
Step 1: Get a small bowl, add a little warm enough water, sugar, and yeast. Stir slowly and let it rest until frothy (for 5-7 minutes).
Step 2: Take a large bowl, add 3 1/2 cups all-purpose flour and salt. Then add the yeast mixture with a little olive oil.
Step 3: Mix all ingredients together, combine well, then turn the dough out onto the floured surface and knead it for 8-12 minutes until smooth, elastic dough.
Step 4: Place the dough into a bowl, grease it with oil, and cover it with a clean cloth until it doubles in size, at least 1-2 hours.

Prepare the Sauce
Step 5: In a bowl, add tomato sauce (blend 3 large tomatoes with 2 green chilies and 3 cloves of garlic, blend with a little water) with oregano, basil, salt, and pepper. Set aside.

Start the Oven
Step 6: Place a pizza stone or baking sheet in the oven and preheat it to 475°F-500°F (245°C-260°C).

Shape the Dough
Step 7: Turn the dough onto the floured surface and divide it into 2-3 portions for smaller pizzas or keep it whole for one large pizza.
Step 8: Roll or stretch the dough into a circle about 1/4 inch thick.

Assemble the Pizza
Step 9: Place the dough on a sheet of parchment paper or pizza peel dusted with flour.
Step 10: Spread a thin layer of sauce over the dough, leaving a 1/2-inch border for a crusty taste.
Step 11: Shred mozzarella cheese evenly over the sauce and dough.
Step 12: Garnish with pepperoni, mushrooms, bell peppers, onions, olives.
Step 13: Sprinkle with basil leaves (add your favorite toppings).

Bake the Pizza
Step 14: Slide the pizza onto the preheated pizza stone or baking sheet.
Step 15: Bake for 8-12 minutes or until the crust is golden and the cheese is bubbling.

Serve

Take the pizza out of the oven and let it rest for a few minutes. Then garnish with fresh basil leaves if preferable. Also, enjoy it with a coke!

What Goes with Pizza

Pizza, a pleasurable dish, goes well with:

• Fresh green salad

• Garlic bread

• Dipping sauce

• A bottle of coke

Recipes Related to Pizza

Easy Way to Make Pizza Dough

Make pizza dough by taking all-purpose flour, yeast, sugar, a little warm water, and a bit of oil.
Knead the dough in a bowl for a couple of minutes, then knead it onto the floured surface gently.
Let it rise for 1-2 hours or overnight.
Roll it out. Simple, homemade, and perfect for any topping!

Pizza Without Oven

Take a thick-bottomed skillet or pan.
Prepare the dough, spread it into the pan or skillet, and insert a fork gently all over the dough.
Cook on low heat for 1-2 minutes.
Add your preferred sauce, vegetables, meat, cheese, and toppings.
Cover it with a lid and cook until the cheese melts and the crust is golden.

Cauliflower Pizza Crust

Grate cauliflower, steam it, and squeeze out the moisture.
Mix it with an egg, cheese, seasonings, salt, and black pepper.
Spread it on a baking tray and bake until firm.
Top with your favorite ingredients and bake again!

Pizza in 3 Steps

Prepare the dough: Take all-purpose flour, salt, yeast mixture, and oil. Knead the dough onto the flour for smoothness and elasticity, or buy ready-made dough.
Add tomato sauce, cheese, and toppings.
Bake in an oven or cook in a pan. Done!

Conclusion

Prepare Yeast Mixture:

Take a bowl, add a minimal amount of warm water, sugar, and yeast. Stir and set aside. In a large bowl, add all-purpose flour and salt, then add the yeast mixture with a little oil. Mix everything together and combine well. Turn out the dough onto a floured surface and knead for 5-9 minutes until smooth. Cover with a cloth and let it rise for 1-2 hours or until it doubles in size.

Prepare the Sauce:

In a bowl, add tomato sauce (blend 3 large tomatoes, 3 cloves of garlic, and 2 chilies with a little water) with oregano, salt, and black pepper. Set aside.

Preheat the Oven:

Place a pizza stone or baking sheet in the oven and preheat to 475°F-500°F (245°C-260°C).

Shape the Pizza:
Turn out the dough onto a floured surface and knead for a minute or two. If desired, divide into portions. To make a large pizza, stretch or roll the dough into a circle about 1/4 inch thick.

Assemble the Pizza:
Place the dough on a sheet of pizza peel or parchment paper. Spread a thin layer of sauce over the dough, leaving a 1/2-inch border for the crust. Top with shredded mozzarella, then add bell pepper, onion, olives, pepperoni, and mushrooms.

Bake the Pizza:
Slide the pizza onto the preheated pizza stone or baking sheet. Bake for 8-12 minutes or until the crust is golden and the cheese is bubbling. Take the pizza out, let it rest for a minute, and sprinkle it with basil.

Slice and Serve Hot!

For More Recipes, Check Out:

• Make Tortillas in Easy Steps

• Make Grilled Fish at Home

• How to Make Fruit Salad (Perfect)

• Make Perfect Cucumber Salad

• How to Make Pita Breads in Easy Steps

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